Cooking A Perfect Ham Ham is always popular to serve with Easter dinner. We are sharing our How To Prepare and Cook Perfect Ham …

WHOLE HAM – A whole ham will typically weigh 18 to 20 pounds and includes both the ‘butt’ end and the ‘shank’ end. The ‘butt end’ is the upper part of the ham, more ‘rump’ and thus more fatty.

A smoked ham can be on the pricey end, but when you consider how many it serves and the fact that you can cook up a nice pot of split pea or bean soup with the ham bone later, it’s actually quite economical.

Ham is pork from a leg cut that has been preserved by wet or dry curing, with or without smoking. As a processed meat, the term “ham” includes both whole cuts of meat and ones that have been mechanically formed.

Articles and recipes explaining how to cook barbecue on the Weber Smokey Mountain Cooker, plus a variety of reference topics.

Kretschmar brand meats, which originated in Europe in 1883, include fully cooked, boneless whole hams that you may serve for a holiday feast or a casual

Half Hams Product Description. Cook’s Bone-In Half Hams are now fully cooked! This means it may be eaten cold or heated. The ham only needs to …

How to select and prepare a pork butt for barbecue.

Mar 14, 2017 · It happens every year. You buy a ham for the holidays, but when dinner gets closer you have no idea how long this ham takes to cook. Or if …

Smoking uses a combination of low heat and wet wood chips to add flavor and lightly preserve meat. Although smoking stops some bacteria from forming on ham